A couple of years ago, one of my friends who liked to pop in for dinner or lunch a few times a month would like to sometimes surprise me by showing me a new recipe she had picked up. A Korean friend showed her how to make these, and I was so excited to … Continue reading
This is one of my favorite salad dressings. It was the first one I ever had at a Japanese restaurant as a child, and I was so happy to stumble across the recipe one day. It’s perfect for a hot summer day, and so good that I could just drink the stuff. It’s loaded with … Continue reading
So it’s that time of year again where the weather starts to cool off, and you get a craving for soup. Or it could also be that your Fall allergies have started to kick in again, (like me!) and you crave something warm on your irritated throat that isn’t your traditional chicken noodle soup. Well, … Continue reading
Tonight one of my friends who is “mostly” vegetarian came by for dinner. I decided that I would whip together something from what I already had in my fridge and pantry, and that consisted of mainly the yellow bell pepper, some broccoli, and dried soba noodles. This dish would work well with any vegetables of … Continue reading
Although it is St. Patrick’s Day…I didn’t feel like making any traditional Irish food this time around. I thought instead that I’d play around with the day’s green theme by using Thai green curry as my base and blending it with sweet potato and vegetables. This is a great meal for any vegetarian, as the … Continue reading
Down by the Ash Tree 