Before your oven gets ignored over summer vacation, I thought I’d post this recipe before it gets too hot for you to want to make it. It is one of those recipes that might tempt you to turn on the oven regardless of the heat though. (Even you vegetarians! I’ve included a chicken free option … Continue reading
Ever had a small piece of leftover steak that just wasn’t quite enough to make a full meal again? Or, if you’re like me, you don’t always find that steak reheats so well, and it can easily get overcooked in the process…raise your hand if you love rubber steak…anyone?? Well, when I find myself in … Continue reading
Last month I promised you I would post what I made with some of my homemade turkey stock. (The directions for making the homemade stock can be found here.) Sorry it took me so long to get around to it! The laundry room makeover took over everything, as well as the continued holiday family get-togethers. So … Continue reading
Down by the Ash Tree 